Chicago's Almost Above-Ground Audio Magazine
Mike Stephen discusses the impact of Goose Island Brewery’s sale 10 years ago with Chicago Tribune reporter Josh Noel, learns the Secret History of saxman Gene Barge, and plays a clip from 2013 that features one lucky “phan’s” experience on stage with Phish. And in the OTL Wrap Party, Mike and Producer Collin recap the show and share their thoughts about Goose Island products. To subscribe to the OTL podcast, please visit our Apple Podcasts Page, Spotify, or our RSS feed.
Mike Stephen discusses the pandemic’s affect on housing instability with Michelle Layser of the University of Illinois, talks to the John Howard Association of Illinois‘ Jennifer Vollen-Katz about how prisons are beginning to open up to more oversight, and finds out how Burning Bush Brewery has survived the pandemic so far from owner Brent Raska. And in the OTL Wrap Party, Mike and Producer Collin recap the show, offer some takeaways, and offer words of encouragement for one another’s March Madness brackets. The local music this week comes from Cranes & Mirrors. To subscribe to the OTL podcast, please visit our Apple Podcasts Page, Spotify, or our RSS feed.
Mike Stephen learns about the mystery of the 1963 murder of Ald. Ben Lewis with Mick Dumke of ProPublica Illinois, discusses how The Green Lady bar continues to build community with bar owner Melani Hoffman, and talks to artist Josh Moulton about how local art is supporting struggling business in Chicago. And in the OTL Wrap Party, Mike and Producer Collin reflect on the importance of journalism and taverns. To subscribe to the OTL podcast, please visit our Apple Podcasts Page, Spotify, or our RSS feed.
Mike Stephen talks to a variety of local business owners about how they are surviving the economic impact of the COVID-19 pandemic. We hear from Joe Basilone, co-owner of Perkolator in Portage Park, Tyler & Natalie Anderson, co-owners of Beardsgaard Barbers in Batavia, and Jim & Kisha Williams, co-owners of Power Fitness Chicago in Roseland. And in the OTL Wrap Party segment, Mike and Producer Collin reflect on this week’s show and reflect on helping out local businesses during the pandemic. The local pandemic tunez come from Chef Mike.